Brewer’s Plate

Fair Food is proud to present The Brewer’s Plate 2016! Philadelphia’s premier local beer and food pairing festival is flooding the Kimmel Center again this year with a bevy of inspired pairings, delightful bites and perfected brews.   Where: Kimmel Center When: Sunday, March 13, 2016 VIP PLUS 4:30 • VIP 5:30 PM  •  GA 6:30 PM  …

The Woodlands Resort

This past weekend my husband and I celebrated out 10 year wedding anniversary and 15 years of togetherness. We had the pleasure of visiting The Woodlands Resort in Wilkes barre PA.  Upon arriving we didn’t know what to expect, but once we walked inside it was like stepping into another world.  It was like a 4…

Superb pizza

Pizza is so versatile. You can let your imagination run wild when creating. Coming up with this combination was pretty easy. I have been obsessed with fennel lately, so I added it as a topping. I could have eaten this whole pie by myself but I decided to share it with the hubby (haha). The…

2016 Nissan Murano Platinum

  I had the opportunity to try out a Nissan Murano for a week. This was the perfect week for it because we had plans to go up to the Pocono mountains. The Murano has to be one of my top 3 favorite cars that I have tried. Murano has a sleek exterior and luxury…

Stellabrate Valentine’s Day with Stella Rosa!

Love is in the air.  It’s time to choose that perfect wine for a special night. Stella Rosa knows Valentine’s Day.  These wines are ideal for celebrating love, friendship, and good times. I’m more of a dry wine kinda girl, but these wines definitely kept it refreshing and exciting with a semi sweet taste.   Stella Peach is a Moscato-based…

Green with Envy cocktail

Super bowl 50 is here and this is the perfect little cocktail to serve today. It’s super easy, full of flavor and refreshing. Ingredients for green vodka: 6 cups vodka 20 mint leaves Preparation: Place in vodka and mint in blender. Blend for about 2 minutes. Strain into a pitcher and set aside. Serves 2…

2016 Mazda 6 i Touring

I had a ton of running around this week from meetings, events and taking the kids to school, so I was excited to try out the Mazda 6 i grand touring.  It provided me with everything you would need in a mid size car. This was such a fun vehicle to drive. I was also…

Yakitori Boy Valentine’s Day Menu

I had such a great time last night previewing the Valentine’s day menu at Yakitori Boy. This place has amazing food and some of the friendliest staff at a restaurant. Valentine’s Day is right around the corner, and Philadelphia’s premiere Izakaya karaoke lounge is celebrating the occasion. FromFriday, February 12 through Sunday, February 14, lovebirds…

Lobster Delight Dip

The Super Bowl is right around the corner. For all of us entertaining, this recipe will be a touchdown. I was super excited to partner up with Lobster from Maine, and Foodiechats on this. I’m a big fan of lobster. Sometimes the lobsters in stores aren’t as fresh as we would like, but Lobster from…

Parmesan crusted potato wedges

Potato wedges are a perfect side to any dinner dish. Instead of frying my potatoes I went ahead and baked them. But before placing these wedges in the oven I dipped them in Parmesan cheese, yes cheese. I hope you give these a try they will not disappoint.  Ingredients:  3 large potatoes, cut into wedges …

Italian Cioppino Soup

It’s officially winter, and soup is in full effect in our house. I grew up with my dad making soups all the time, and this was one of them. It’s called cioppino, an Italian American seafood soup or stew. It’s a one pot delight. Enjoy and hope your keeping warm.  Ingredients:  1 lb cod, cut…

Panzanella

Panzanella salad is probably one of my favorites to have anytime during the year. It’s such a versatile salad in which you can add grilled vegetables or roasted veggies. To make it a little bit healthier I went ahead and used a whole wheat sprouted bread. It’s a super easy lunch or dinner to get…