Potato wedges are a perfect side to any dinner dish. Instead of frying my potatoes I went ahead and baked them. But before placing these wedges in the oven I dipped them in Parmesan cheese, yes cheese. I hope you give these a try they will not disappoint. Ingredients: 3 large potatoes, cut into wedges …
Tag: The wimpy vegetarian
Fennel and potato gratin
Most people know about a traditional potato au gratin dish, but I wanted to give this classic a twist and add some fennel. The results were delicious. If you’re planning on bringing a side dish to a party or just making it for a weeknight meal. Enjoy! Ingredients: 2 large potatoes sliced into 1/4 inch…
Thai carrot noodles
If you enjoy Thai peanut noodles you will love this dish. The crazy part about it is it doesn’t have noodles at all, but it’s substituted by carrots sliced really thin or by using a spiralizer. This is a super easy dish to make and enjoy. My kids loved it too. Ingredients: 4 carrots, cut…
Jacked sweet potato quesadilla
Sweet potatoes are such a great alternative to potatoes and have so many health benefits. I love making French fries and burgers with sweet potatoes, but since my family loves a good Mexican meal I went ahead and made a sweet potato quesadilla. It was a hit we all loved it. Give it a try,…
Sweet Tomato Jam
Tomatoes in my garden are in full abundance. We have so much that we make sauce and freeze it. Something that I learned as a child was how to make tomato jam. Yes I said “jam.” It’s so delicious and goes great on a cheese board. As we all know tomatoes are actually fruit, so it’s…
Refreshing Watermelon Salsa
Mexican food is a favorite in our household. From tacos to salsa we love it all. One of the things I love to create is fresh salsas and different flavors. I think sweet and spicy always go great together. So I took a summer staple, a watermelon, and created a delicious refreshing salsa. A lot of…