Saffron Risotto with Shrimp

Some people hear the word risotto and they think that’s it’s just too complicated to cook. Well it really isn’t that complicated, but time consuming maybe. In the end you will not be disappointed. Risotto pairs beautifully with shrimp, fresh herbs and seasonal veggies. This dish will be perfect for your next gathering. Ingredients: 1 small…

Loin Lamb Chop with a Sun dried Tomato Risotto

I love Loin Lamb Chops.  Tonight I made some with a Peach preserve, horseradish cream, mustard powder and a little orange juice for the glaze.  On the side I had some Sun dried Tomato risotto, and a mix of yellow and green zuchinni and muchrooms.  What a lovely combination this was.  A very light and summery…