Last week I had the pleasure of being on Dawn Stensland-Mente’s “The Dawn Show”.  It was such a great time.  I had 3 of my dishes presented: a Pesto appetizer, Salmon with a Island Salad, and a Trifle. The beer was provided by Yards Brewery and Wine provided by Turdo Vineyards.  Here are the clips to the show and the recipes…