Green overnight oats

You’re probably thinking this is another overnight oats recipe, but don’t judge too soon. It’s so nutritious that your body will thank you. I know having greens in the morning may make some of you turn green, but after you try this I promise you that you will want more greens for breakfast. Enjoy! Ingredients: … Continue reading

Panzanella

Panzanella salad is probably one of my favorites to have anytime during the year. It’s such a versatile salad in which you can add grilled vegetables or roasted veggies. To make it a little bit healthier I went ahead and used a whole wheat sprouted bread. It’s a super easy lunch or dinner to get … Continue reading

Thai carrot noodles

If you enjoy Thai peanut noodles you will love this dish. The crazy part about it is it doesn’t have  noodles at all, but it’s substituted by carrots sliced really thin or by using a spiralizer. This is a super easy dish to make and enjoy. My kids loved it too.  Ingredients:  4 carrots, cut … Continue reading

Zucchini Fries

Zucchini has become one of my favorite vegetables to play with in the kitchen.  My kids love it too, which makes it easy to add to any dish.  Making these zucchini fries was super easy.  Don’t get me wrong I’m all about having some delicious fries or sweet potato fries, but I like to switch … Continue reading

Flaxseed Cookies

I love to incorporate healthy things into my kitchen adventures as much as possible.  My husband bought me some flax seeds the other day. I kept thinking “what am I going to make with this that would be different.”  I thought muffins at first, but I have seen a lot of people create those.  I decided instead … Continue reading