BBQ Chicken

Well since we can’t do up a nice BBQ chicken on the grill why not make it on the skillet.  Homemade BBQ sauce, along side some garlic string beans and Butternut Squash Risotto.  It’s a great combination with great flavors.  If you haven’t tried Risotto give it a try.  You will be suprised at the different toppings you can create.

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6 Comments Add yours

  1. I haven’t barbecued in a long while, this is a great reminder… I love those flavors:)

  2. lulu says:

    What I like best about your plate is that the portions look so reasonable. I have to confess to liking barbecue sauce on a lot of things.

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