Breakfast for Dinner!!!



Who says you can’t have breakfast for dinner?  This is my Spanish Omelette: Onions, Green Peppers, Garlic, Bacon and Mild Cheddar Cheese topped with Enchilada Sauce and Green Onions.  On the side is a Naval Orange with a flower shaped Stawberry cut in the center.

Fact about eggs:  If ou want to tell if an egg is hard boiled or raw, spin the egg.  If it is hard, then it will spin evenly.  A raw egg has a liquid center that will cause it to wobble as it spins.  — Source:

Omelet fact: On March 19, 1994 in Yokohama, Japan, the world’s largest omelet was created.  It was made with 160,000 eggs and was 1,384 square feet in size!  — Source:



9 Comments Add yours

  1. Baker Bettie says:

    I love breakfast for dinner. My favorite kind of food! Looks good.

  2. jane says:

    I love breakfast for dinner! Your omelet sounds really good!

    1. Its soooo yummy….if want the recipe just let me know =)

  3. Breakfast for dinner is sometimes NICE.

  4. Nicolle says:

    Last night, I had breakfast for dinner as well. Omelette with red peppers, mushrooms and spicy turkey sausage topped with Parmesan and mozzarella cheeses. I do the half-fold with mine though.

    1. That sounds great 😉

  5. I always have breakfast for dinner! Love it!

    1. Its always a great idea =)

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